595 West Carolina Avenue, Varnville, SC 29944 | Phone: 800.575.1435 or 803.943.2771
COVID-19 UPDATES & VACCINE INFORMATION Click here
All vaccine-related inquiries and scheduling requests should be directed to vaccinerequest@hamptonregional.org.

HRMC Employment

Hampton Regional Medical Center is a dynamic, growing organization and we are always searching for exceptional employees to join our team. View a list of job openings currently available at HRMC.

If you are an extraordinary individual with expertise and talent, we encourage you to fill out our online application, or call and discuss your career interests. Fax your application to 803-943-1257.
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CAFETERIA & MENU



DUE TO COVID-19 RESTRICTIONS, THE HOSPITAL CAFETERIA IS CLOSED TO THE PUBLIC UNTIL FURTHER NOTICE.

HRMC's Nutrition and Dietary Department serves a variety of healthy, delicious food options, beverages, and snacks. The Cafeteria is located on the first floor of the hospital; indoor/outdoor seating is available. For your convenience, vending machines for snacks and beverages are located within the hospital's Cafeteria. They are available 24 hours-a-day/7 days-a-week.

Hours of Operation:
Monday - Friday
Breakfast Buffet: 8 - 9 a.m.
Lunch: 11:30 a.m. - 1:30 p.m.
Closed for Cleaning: 2:30 - 3:30 p.m.

View January Lunch Menu


Dietary Price List



NOTE: Currently, items on the Wellness Menu are available only to HRMC and Coastal Plains staff. Employees may call ahead or use the requisition form in Meditech to request any of the items on the cafeteria lunch menu or wellness menu each day. These must be picked up by 3:15 pm.

* Menu and pricing subject to change

View this week's menu below:

Week of January 18, 2021

Monday
Garlic/Lime Pork Steak
Chicken Parmesan
Tuna Salad on Croissant
Angel Hair Pasta
Okra Pilau
Sautéed Spinach
Rutabagas
Parmesan Roasted Carrots
Apple Pie
Italian Wedding Soup


Tuesday
Black Bean Burger-W
Stew Beef with Rice
Sweet Peas
Fried Zucchini Sticks
Collard Greens
Loaded Hash Brown Casserole
Yeast Roll
Brownie Pie
Clam Chowder


Wednesday
Fried & Baked Chicken
Philly Cheese Steak
Onion Rings
Mashed Potatoes & Gravy
Roasted Asparagus
Green Bean Almandine
Corn Muffins
Broccoli & Cheese Soup
Banana Pudding


Thursday
Beef Pot Roast
Southern Pulled Pork Sandwich
Baked Beans
Roasted Asparagus
Baby Red Potatoes
Yeast Roll
Creamy Coleslaw
Soup of the Day


Friday
Shrimp Po Boy
Chicken Strips
Zucchini & Yellow Squash
California Veggie Blend
Corn Nuggets
Potato Wedges
Garlic Bread
Fruit Salad
Loaded Baked Potato Soup