595 West Carolina Avenue, Varnville, SC 29944 | Phone: 800.575.1435 or 803.943.2771
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HRMC Employment

Hampton Regional Medical Center is a dynamic, growing organization and we are always searching for exceptional employees to join our team. View a list of job openings currently available at HRMC.

If you are an extraordinary individual with expertise and talent, we encourage you to fill out our online application, or call and discuss your career interests. Fax your application to 803-943-1257.
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CAFETERIA & MENU



HRMC's Nutrition and Dietary Department serves a variety of healthy, delicious food options, beverages, and snacks. The Cafeteria is located on the first floor of the hospital; indoor/outdoor seating is available. For your convenience, vending machines for snacks and beverages are located within the hospital's Cafeteria. They are available 24 hours-a-day/7 days-a-week.

Hours of Operation:
Monday - Friday
Breakfast Buffet: 8 - 9 a.m.
Lunch: 11:30 a.m. - 1:30 p.m.
Closed for Cleaning: 2:30 - 3:30 p.m.

View April Menu


Dietary Price List



Note: Employees can call ahead or use the requisition form in Meditech to request any of the items that are on the lunch-time
cafeteria menu that day. These must be picked up by 3:15 pm.

* The menu and pricing is subject to change.

View this week's menu below:

Week of April 6, 2020

Monday
Grilled Ham Steaks
Fried Potatoes
Pinto Beans
Greens
Patty Melt
Curly Fries
Cornbread
Tomato Basil Soup
Banana Cream Pie


Tuesday
Taco Salad Bar w/Chic or Beef
Refried Beans
Fried Chicken Sandwich
Baked Potato w/Sour Cream
Jambalaya
Apple Cobbler


Wednesday
Fried & Baked Chicken
Turnip Greens
Rice & Gravy
Hamburger
Curly Fries
Cornbread
Lemon Pie
Potato Soup


Thursday
Meatloaf
Mashed Potatoes w/ Gravy
Buttered Corn
Philly Steak
Potato Wedges
Dinner Roll
Orange Fluff


Friday
Salisbury Steak
Yellow Rice
Brussel Sprouts
Chicken Tenders
Potato Wedges
Corn Chowder
Sweet Potato Pie